I stopped through my fave sushi restaurant in NYC last night - BONDST. We started the night with Lychee martinis, the best in town, and even the boys loved them (although they insisted on ordering them in tumblers instead of martini glasses - our little secret that there was a fruity drink inside). The crowd is always attractive and the vibe is trendy here, but make no mistake, the best part about BONDST is the delicious food.
BONDST is always a treat because of their creative menu, they do it like nobody else, which sets them apart in a city full of sceney Japanese restaurants. I always order their Sundried Tomato & Avocado roll, a unique take on the vegetable roll, and the Sake Braised Short Ribs that melt in your mouth. The Chocolate Meltdown lava cake is just as special, and tastes like warm chocolatey heaven. The food did not stop coming out until we were officially sedated, a state very difficult to reach when eating fluffy fish wrapped in seaweed, but we managed and left high on Lychee and fun.
BONDST is always a treat because of their creative menu, they do it like nobody else, which sets them apart in a city full of sceney Japanese restaurants. I always order their Sundried Tomato & Avocado roll, a unique take on the vegetable roll, and the Sake Braised Short Ribs that melt in your mouth. The Chocolate Meltdown lava cake is just as special, and tastes like warm chocolatey heaven. The food did not stop coming out until we were officially sedated, a state very difficult to reach when eating fluffy fish wrapped in seaweed, but we managed and left high on Lychee and fun.
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